BI-MONTHLIES & OCCASIONAL
FEBRUARY & MARCH
FLORIDA 3.7%
Pale Ale "A refreshing pale ale"
An easy drinking and refreshing pale ale brewed with Pale and Crystal malts combined with a delicate combination of Pioneer, Styrian Goldings and Polish Lubelski hops to give light bitterness and citrus aromas.
APRIL-MAY
CELTIC PALE 4.0%
Extra Pale Ale "A refreshing pale ale with strong citrus and floral notes"
A fabulous Extra Pale Ale; brewed almost exclusively with Lager Malt and with the American, Chinook, Cascade and Centennial hops providing wonderful citrus and floral notes.
JUNE-JULY
BRIGANTIA 4.0%
Golden Ale "A refreshing honey toned, golden ale"
Originally brewed in summer 2009 as Summer Gold, it was subsequently selected by J.D. Wetherspoon’s to feature in their April 2010 Beer Festival when the name was changed to Brigantia.
It is a honey toned, refreshing, hoppy, golden ale with gorgeous aromas of tropical fruit and grapefruit sharpness offset by hints of melon and pineapple; the result of large quantities of German, Brewers Gold hops.
AUGUST-SEPTEMBER
TUTTI I CANCELLI TIPO 5.1%
Cask Lager "An Italian styled Pilsner"
Golden beer with a light perlage; bitter flavour and aftertaste, aroma and fragrance of Pilsner malt and fresh hops. Four types are used, Magnum for the first addition, then Perle for the second and finally Hallertauer Hersbrücker and Hallertauer Saaz which are used for the third and last additions. More Saaz hops are added before final maturation. Need to send you the image.
OCTOBER-NOVEMBER
WINTER ZING 4.5%
English Pale Ale "A light coloured with distinctive Ginger flavours"
Originally brewed in October 2009 as Winter Meltdown as a monthly special but due to demand it has since been retained as a seasonal beer; but for this year the name has been changed and the ABV lowered.
It is brewed with low colour Maris Otter & Lager malts to provide a perfect light coloured beer with the Brewers Gold hops providing a well balanced bitterness ideally complemented with the lemon and citrus aromas from the use of Pioneer as the late aroma hop. It is then conditioned with stem Ginger to add a distinctive aromatic warmth.
DECEMBER-JANUARY
DOUBLE CHOCOLATE STOUT 4.5%
Chocolate Stout "A full flavoured dark beer with subtle chocolate aromas "
A full flavoured dark beer with subtle chocolate aromas from roasted chocolate malts enhanced with the flavours from natural cocoa nibs and mandarin peel to give a hint of orange; lightly hopped with the traditional English varieties, East Kent Goldings and Fuggles.
TRADE ENQUIRIES
We deliver to the free trade across the North West. For sales enquiries please phone Cheryl at the Brewery on 01942 234976 or go to the contact page and complete the form and send a Sales enquiry.
We are also members of the SIBA DDS scheme which allows delivery into Enterprise, Admiral, Punch and Orchid pub companies within the North West. To order via this scheme please see your regional manager for details or if you are already a member simply order the All Gates beers of your choice.
